Glaucoma prevention thanks to fruits and vegetables

    Risk of Glaucoma and vegetable and fruit intake between old women in the osteoporosis’ study.

    This is a study about glaucoma causes and risk factors. Different possible causes are studied and the glaucoma’s risk seems lowered among women that eat a specific type of vegetable and fruit.

    The diet seems to have an important protection role and it acts like a prevention form for glaucoma.